student Resume
Objective: Challenging entry-level management position in the hospitality industry.
Skills: Experience as an assistant manager in a country club and hotel dining room.
Education: Eastern University
Fairway Rd.
St. Davids, PA
B.A. Organizational Management
Graduation date,
Delaware Technical and Community College
Shipley St.
Wilmington, DE
Information Processing
Graduation date,
Hotel and Restaurant Management
Graduation date,
Work
Experience: Server and Hostess in dining room of Lodge. Duties included table set-up, greeting customers, serving customers and tallying tips/registers at the end of shift.
Howard Johnson Motor Lodge
Statesville, NC
Server: Duties included beverage station setup, condiments refills, and fulfilling customer orders.
Ramada Inn
Statesville, NC
Assistant Manager of dining room operations. Scheduled employees for various shifts and job duties. Educated employees on proper banquet set-ups and silverware placement. Reviewed purchasing slips for accuracy and re-ordered linens, silverware and basic dining room supplies. Instructed employees on proper handling of wine and ensured its’ correct storage locations.
Statesville Country Club
Statesville, NC
Hobbies: Reading, horseback riding and tennis
References upon request
